• theplas

    June 22, 2012mayurisjikoni

    EVENT: BLOGGING MARATHON #88  THEME : REDO OLD POSTS  WEEK 4 DAY 3 Updated26/05/2018 My regular followers may think but she has already blogged one thepla recipe. Has she forgotten, has she run out of recipes? Nothing like that my friends. These are normal theplas. The one I had blogged earlier were farari theplas  to have…

     
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  • Vatidar Bhajia/Dal Bhajia

    June 17, 2012mayurisjikoni

    Through this post I’d like to wish all the dad’s out there a very Happy Father’s Day. It is true that Father’s Day gets overshadowed by Mother’s Day. However, dads too play an important and vital role in our upbringing. For me my dad has and is always there for me. His advise, his organizational…

     
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  • Pasta with Spinach Sauce

    June 10, 2012mayurisjikoni

    Inviting Nimesh Pasta in any form is a great hit with most people. Nimesh, my brother loves his pasta and so this recipe is for him. So Nimesh, hop onto a plane and come down or get Arti to make it for you. Its not too saucy or too dry. Just the way you love…

     
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  • 74. Eggless coleslaw

    June 1, 2012mayurisjikoni

    Niku’s idea Coleslaw is such a basic salad, widely served with burgers, baked potatoes, chips or french fries, in sandwiches and so many other things. Unfortunately all those who don’t eat eggs cannot really have it as it has mayonnaise. I make my coleslaw at home without the mayonnaise. Once when I made the coleslaw…

     
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  • 63. dangella

    May 24, 2012mayurisjikoni

    gujarati style uttapams   Gujarati snacks are unique. There are so many snacks or nashta as its called that I don’t think any other state has that many. Dhokras, fafdas, handvo, muthia, mathia, ganthia, kakras, dhebras, theplas, the list is endless. There is definitely more to Gujaratis than just dhokras. I love gujarati snacks. The…

     
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  • Vaghareli Bread/Spicy Bread Snack

    May 21, 2012mayurisjikoni

    EVENT: FOODIE’S REDOING OLD POSTS Old posts just get lost in the wide wide wide web unless they are very popular. Renu who blog’s at Cook with Renu has started a Facebook Group called Foodies Redoing Old Posts where every two weeks we can redo our old posts and share it on the group. What’s…

     
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  • 47. eggless carrot muffins

    May 14, 2012mayurisjikoni

    happy birthday Daxa Yesterday was my best friend’s birthday. Usually I bake something to give her as a present as she doesn’t bake much. So obviously this year was no different. So with all the ingredients ready I was on a mission to bake some eggless carrot muffins.I had got the recipe from a blog…

     
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  • 45. aloo paratha

    May 12, 2012mayurisjikoni

    potatoes are kaka’s favourite    My kaka (uncle) loves potatoes, be it in the form of shaak, baked, fried, or as aloo parathas or bateta vada. As long as potatoes are the main ingredient. I don’t blame him. Potato is such a versatile vegetable that many dishes can be created from it. I know most…

     
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  • 39. mango panna

    May 9, 2012mayurisjikoni

    mangoes and hot season    Mango panna, aam panna or raw mango juice is a cool, refreshing drink made during the summer in India. It prevents heat exhaustion as its loaded with sugar and is rich in pectin, Vitamin B and C. Most aam panna recipes will recommend boiling the mangoes with the peel but…

     
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  • stuffed brinjals or bharelu shaak

    May 8, 2012mayurisjikoni

    Most people hear the name aubergine, brinjal or eggplant and make a face. That includes my lovely daughter Nami. Try this recipe out and brinjals will not taste the same.With the limited number of vegetables available at present in Mombasa, I constantly have to figure out a way to repeat the vegetables but try and…

     
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