• 74. Eggless coleslaw

    June 1, 2012mayurisjikoni

    Niku’s idea Coleslaw is such a basic salad, widely served with burgers, baked potatoes, chips or french fries, in sandwiches and so many other things. Unfortunately all those who don’t eat eggs cannot really have it as it has mayonnaise. I make my coleslaw at home without the mayonnaise. Once when I made the coleslaw to go with the baked potatoes, Niku said ‘Mum, make the cabbage salad a bit more interesting. Add some grapes’. That was when he was just about 7 or so. Then and there I should have figured out that my son will choose a career where food is the major interest. He is not a chef but works for the hospitality industry. Over the years many more suggestions have poured in…

     
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