EVENT: BREAD BAKERS THEME : MIDDLE EASTERN BREADS RECIPE: MANAKEESH Manakeesh, Manakish, Manaeesh, Manaqish or in singular form Manousheh is the Middle East’s version of a pizza. It is usually topped with herbs, cheese or minced meat and can be served for breakfast or lunch. Very popular in Syria, Lebanon and the Arab Peninsula. Traditionally,…
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Continue ReadingEVENT: MEGA BLOGGING MARATHON#92 THEME: A-Z FLATBREADS AND MORE – INDIAN FLATBREADS RECIPE: QUBANI NAAN Qubani Naan is a sweetish exotic flatbread with dried apricot,poppy seeds, cardamom and saffron. This Mughlai style naan is usually served with a more chilli or spicy curry. I decided to serve it with moong dal shorba. What is Mega…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #158 INDIAN FLATBREAD Sometimes taking a break from blogging and commenting is required. I took a small break last week and though I had carried my computer to Nairobi, I didn’t open it for 5 whole days, not even to check what’s happening on Facebook, Pinterest… ok had to admit couldn’t keep…
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Continue ReadingEVENT: BREAD BAKERS THEME: GLUTEN FREE BREAD This pan de yuca, yuca bread or cassava bread recipe has been in my recipe book for over a year. I had once bought some cassava flour to try out some traditional African recipe. Lost the recipe, couldn’t remember the name and was left with the bag of…
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Continue ReadingEVENT: FOODIEMONDAY/BLOGHOP THEME: #151 CORN The whole of today was spent indoor as right now Montreal is going through a heatwave. We thought that the night time would be cooler so went for a long walk with hubby. However, the heat was unbearable. The last time I experienced a blast of hot air like this…
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Continue ReadingThe Mega Blogging Marathon theme for April 2018 was Explore the Flavors. This time we could choose from a number of given themes. Follow one theme for all 26 days or choose a weekly theme. The themes were as follows: Kids Lunchbox Street Food Indian Sweets Lunch Box Dishes (Elders) Breakfasts (International or Indian) No…
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Continue ReadingEvent: Bread Bakers Theme: Pull Apart Bread Recipe: Cheese Stuffed Garlic Pull Apart Bread This Cheese Stuffed Garlic Pull Apart Bread is stuffed with cheese and coated with garlic herb butter. It makes a wonderful bread to share with your family and guests for lunch or dinner. The Group BreadBakers is a group of bread…
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Continue ReadingEVENT:BREAD BAKERS |FOODIES_REDOING OLD POSTS THEME: ANCIENT GRAINS RECIPE: BUCKWHEAT SAVOURY PANCAKES Buckwheat Savoury Pancakes or Farali Kuttu Ka Cheela is healthy, easy to make and delicious. Usually enjoyed as a hot breakfast options, these gluten free pancakes are loaded with vegetables. Often, I make these pancakes or cheela when I am fasting for Ekadashi.…
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Continue ReadingEVENT: BREAD BAKERS THEME: HEARTY FALL BREADS RECIPE: SPICED PUMPKIN BREAD Spiced Pumpkin Bread is a soft, delicately sweetish, spicy home baked yeast bread. Walnuts, raisins, pumpkin seeds and pumpkin pie spice mix makes this bread ideal for breakfast or as a tea time treat. Memories Do you write down everything in a diary to…
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Continue ReadingFeta, Olive and Basil Bread Feta, Olive and Basil Bread is a homemade bread which is stuffed with feta, olives and basil. Superbly delicious, goes well with a hearty salad or soup. Makes a good bread to carry for lunch, picnics or even when you’re travelling. Fresh Basil or Dried? While fresh basil would have…
